IN STOCK
BRAZIL Sitio Canaã – Espresso
- Lychee
- |
- Purple Grape
- Earl Grey Tea
250g - 18.00 €/bag (€72.00/kg)
1kg Bag - €61.90 - Incl. 7% USt. zzgl. Shipping.
Sold as Whole Beans only.
- Wholesale
- Shipping
- Refund
For wholesale pricing and inquiries, please contact our sales team via wholesale@fiveelephant.com.
We roast on Mondays and Thursdays and dispatch the next day. Please place your order before 6:00am on Monday / Thursday to receive your coffee as soon as possible. Shipping options for international customers: DHL (For EU countries under 2 kg) or FedEx. Pricing calculated automatically once the shipping address is provided in the checkout process. All orders are trackable. Shipping options for German customers: DHL only. Pricing calculated automatically once the shipping address is provided in the checkout process. All orders are trackable. Shipping options for Berlin customers (or anyone who’s in town): DHL or self pick-up. Pricing calculated automatically once the shipping address is provided in the checkout process. All orders are trackable. Self pick-up is free of charge from our Kreuzberg cafe.
In compliance with German commerce laws, all orders are refundable within 14 days of purchase date, in the condition that the goods were returned to us undamaged. If you’d like your order to be refunded for any reason, please contact us via answers@fiveelephant.com.
Product Description
This microlot from Sítio Canaã is the result of our long standing partnership with João Hamilton dos Santos and the Serra dos Ciganos community, a collaboration that has grown steadily since 2011. Over the years, regular visits and close exchange have focused on refining harvesting and post harvest decisions, always with the goal of improving cup quality through practical, repeatable changes.
The farm sits near the Serra dos Ciganos mountain range in Mogiana, São Paulo, at elevations between 1200 and 1350 meters. Cooler conditions at this altitude allow slower cherry maturation, supporting structure and sweetness in the Arara varietal. Processing takes place at the Serra dos Ciganos community mill, developed together to give producers full control over fermentation and drying.
Natural drying on raised beds, careful turning, and extended drying times are used to preserve clarity and balance. This coffee reflects years of shared work, regional knowledge, and a consistent approach to treating coffee as a finished product rather than a commodity.
Coffee Details
Origin Brazil
Region Mogiana
Producer João Hamilton
Farm Sitio Canaã
Varietal Arara & Obatà
Process Natural
Elevation 1200–1350 masl
